Liolado Savouidakis

In 2012, we decided to give a name to the most basic commodity that our island produces. This is how we gave life to our first child, the Extra Virgin Olive Oil "Liolado Savouidakis".

This particular olive oil is the fruit of our love for the Cretan land and its liquid gold. This love, with passion and perseverance, helped us to create an olive oil that owns the hearts of our consumers on a daily basis.
Wanting to strengthen the identity of Liolado Savouidakis products, we included products of virgin and classic Olive Oil as well as pomace oil, which after a thorough study of the average buying behavior we found out that our consumers are looking for.
 

 

Extra Virgin Olive Oil

It is produced in the land of Savouidakis Family located in the area of Messara, Heraklion, Crete and comes from the Koroneiki olive variety. A cold-extraction product that stands out due to its high nutritional value, its special fruity aroma and its special taste.

Virgin Olive Oil

The Virgin Olive Oil "Liolado Savouidakis" is produced from selected olive groves located in the area of Chania, Crete.
Olive oil with mild aromas and taste that can be used for cooking.


Classic Olive Oil

The Classic Olive Oil "Liolado Savouidakis" is ideal for everyday use in cooking, baking, and frying. It is also an ideal base for sauces and dressings thanks to its smooth taste.


Pomace Olive Oil

Pomace olive oil could be described as the "unknown" relative of olive oil. This is because few people know its special uses in the kitchen. It is ideal for the preparation of bakery products such as buns, cakes etc. while it could be easily used in mass catering and daily cooking.