Savou is more than an olive oil—it is a pure expression of Crete’s landscape, culture, and agricultural heritage. Crafted from hand-selected Koroneiki olives, the variety historically celebrated for producing Greece’s finest olive oil, Savou blends traditional know-how with modern, certified production standards. Each bottle reflects decades of family expertise and an unbroken commitment to authenticity.

A Signature Profile for Discerning Palates

What sets Savou apart is its naturally complex sensory character. Olive oil enthusiasts will appreciate its layered structure: vibrant green aromas, refined bitterness, and a lively peppery finish that signals high phenolic content. Whether you choose the classic Savou EVO or the certified organic Savou BIO, every option offers a unique balance designed to elevate both home cooking and professional gastronomy.

From Olive Grove to Bottle: A Fully Traceable Journey

Every stage of the Savou production process takes place in Crete—from cultivation to milling and bottling—ensuring full transparency and traceability. The olives are harvested at optimal ripeness and immediately processed through cold extraction to preserve their nutritional integrity. This method safeguards antioxidants, polyphenols, and flavor compounds, resulting in an olive oil that is both health-forward and gastronomically refined.

Culinary Inspiration & Professional Use

Savou complements a broad range of dishes thanks to its versatile profile. Its freshness and aromatic depth make it ideal for:

• Dressing vibrant Mediterranean salads
• Enhancing grilled fish, lean meats, or shellfish
• Finishing soups, legumes, and slow-cooked vegetables
• Pairing with artisanal bread, soft cheeses, and gourmet appetizers

Savou fits seamlessly into professional kitchens, restaurants, and B2B workflows, while also being perfect for everyday home cooking. Chefs, caterers, and culinary professionals value its consistency, balance, and ready-to-use versatility.

Why Savou Stands Out

• Koroneiki Excellence: One of the most prized olive varieties in the world
• Low-Acidity Guarantee: Each batch undergoes strict testing to ensure exceptional quality
• Cold Extraction Only: Preserves the oil’s natural antioxidants
• Sustainable Practices: Respect for the land and responsible cultivation define every step
• Organic Certification (Savou BIO): EU & USDA standards for purity and environmental care

Savou represents a philosophy deeply connected to the island’s natural rhythm—one that honors heritage while embracing clean, sustainable production.

A Family Legacy Built on Craftsmanship

For the Savouidakis family, olive oil is not simply a product but a generational craft. Their dedication to excellence, transparency, and respect for tradition is reflected in every bottle. Savou carries this legacy forward, offering consumers worldwide a genuine taste of Crete—rich, aromatic, and unmistakably Greek.

Experience Greek Olive Oil at Its Finest

Whether you prefer the bold, balanced character of Savou EVO or the pure, certified organic profile of Savou BIO, each selection brings you closer to the heart of Crete. With superior flavor, trusted quality, and an artisanal identity, Savou transforms home kitchens, professional kitchens, and B2B operations into moments of Mediterranean authenticity. Its versatility makes it a reliable choice for chefs, caterers, and food businesses, as well as for culinary enthusiasts at home.

Why Choose Savou Olive Oil?

• Authentic Cretan Taste: Hand-selected Koroneiki olives ensure a genuine Greek flavor.
• Health Benefits: High in antioxidants and polyphenols.
• Versatile Use: Ideal for salads, cooking, and gourmet finishing touches.
• Sustainable & Organic Options: Respect for nature and certified quality.

Testimonials for Savou Olive Oil

B2B Customers

“Savou EVO consistently delivers the flavor and quality our restaurant demands. Our chefs love its balance and peppery finish.” – Chef Dimitris L., Athens

“Using Savou BIO in our catering menus elevates every dish. Our clients always notice the difference.” – Catering Manager, Crete

B2C Customers

“I cook almost every meal with Savou EVO. The freshness and aroma are unmatched, even compared to other premium oils I’ve tried.” – Maria K., Athens

“I switched to Savou BIO for my family’s health. It’s organic, tasty, and truly Cretan.” – Giannis P., Thessaloniki

Tourists & International Fans

“Tasting Savou straight from Crete was unforgettable. I brought bottles home and my friends can’t stop asking for more!” – Emma S., UK

“Savou olive oil made our Cretan cooking class extra special. The flavor is authentic and exceptional.” – Mark T., USA

Contact Savouidakis Olive Oils and Discover Savou today. Taste the essence of Crete!